Tag: statistics
Permanent link to this article: https://doc.as/press-release-basic-food-index-august-2017/
Sep 07 2017
PRESS RELEASE: 2017 2nd Quarter Consumer Price Index
The Department of Commerce Statistics Division has released the Consumer Price Index (CPI) reports for 2nd Quarter 2017.
The official CPI Quarterly Reports can be found on the DOC website under the Research & Statistics tab, under the category of Reports.
For questions, please contact Chief Statistician Meleisea Vai Filiga at (684) 633-5155 ext. 256 or vai.filiga@doc.as.
Permanent link to this article: https://doc.as/press-release-2017-2nd-quarter-consumer-price-index/
Aug 03 2017
PRESS RELEASE: Basic Food Index July 2017
The Basic Food Index (BFI) for July 2017 is registered at 104.5 points, a increase of 2.2 % from the June index of 102.24 points. To download the full press release, click here.
Other related reports, please see the Consumer Price Index (CPI) for 2016.
The official CPI Quarterly Reports can be found on the DOC website under the Research & Statistics tab, under the category of Reports.
For questions, please contact Chief Statistician Meleisea Vai Filiga at (684) 633-5155 ext. 256 or vai.filiga@doc.as.
Permanent link to this article: https://doc.as/press-release-basic-food-index-july-2017/
Apr 06 2017
PRESS RELEASE: Basic Food Index March 2017
The Basic Food Index (BFI) for March 2017 is registered at 99.4 points, an increase of 0.2% from the February index of 99.2 points. To download the full press release, click here.
Other related reports, please see the Consumer Price Index (CPI) for 2016.
The official CPI Quarterly Reports can be found on the DOC website under the Research & Statistics tab, under the category of Reports.
For questions, please contact Chief Statistician Meleisea Vai Filiga at (684) 633-5155 ext. 256 or vai.filiga@doc.as.
Permanent link to this article: https://doc.as/press-release-basic-food-index-march-2017/
Mar 13 2017
PRESS RELEASE: Basic Food Index February 2017
The Basic Food Index (BFI) for February 2017 is registered at 99.2 points, a decrease of 0.8% from the January index of 100.0 points. The Basic Food Index was revised for the month of January to reflect new basic food items frequently purchased by households every month. To download the full press release, click here.
Other related reports, please see the Consumer Price Index (CPI) for 2016.
______________________________________________________________________
The official CPI Quarterly Reports can be found on the DOC website under the Research & Statistics tab, under the category of Reports.
For questions, please contact Chief Statistician Meleisea Vai Filiga at (684) 633-5155 ext. 256 or vai.filiga@doc.as.
Permanent link to this article: https://doc.as/press-release-basic-food-index-february-2017/